Black Bean Salad
Simple Black Bean and corn Salad is a fresh, colourful mix of black beans, corn, bell pepper, avocado and onion, in a light, tangy dressing that is healthy, delicious and easy to make.
Prepare Time: 20mins
Total Time: 20mins
2 cups frozen corn kernels
1 can black beans drained and rinsed
2 medium tomatoes diced
1 medium red bell pepper diced
2 medium avocados diced
1/2 small red onion minced
1/2 cup freshly chopped cilantro
1/4 cup lime juice
1/4 cup extra virgin olive oil
2 cloves garlic minced
1/2 teaspoon salt
1/2 teaspoon red pepper flakes
1. Thaw corn in a microwave safe bowl for 3 to 4 minutes, stirring every 90 seconds.
2. Toss corn with black beans, tomatoes, bell pepper, avocado, onion and cilantro
3. In a small bowl, whisk together lime juice, olive oil, garlic, salt, and red pepper flakes.
4. Pour dressing over salad and toss to combine.