BANANA EGG TART RECIPE

Posted on June 7, 2022 at 6:14 pm

There are many ways to use your rolled oats. Today, we like to share with you a recipe for oatmeal banana egg tart, using rolled oat instead of ordinary egg tart crust. In this recipe, it is not only low in fat, but also high in dietary fiber. An easy, delicious and nutritious dessert to make at home.

Process: Baked
Flavor: Sweet
Time: 30 minutes
Difficulty: Beginner

Serving Size: 2 servings

Main Ingredients
150g Fitwell Organic Instant Rolled Oats
1 Medium Banana
2 Eggs
1 Box of Milk

Steps

1. Prepare the ingredients

2. Cut banana into slides

3. Mashed banana to form a paste

4. Add rolled oat and some camellia oil

5. Mix well

6. Pour the milk into eggs

7. Mix thoroughly

8. Put the rolled oat mixture into the baking bowl, press out the bowl and bake at 150 degrees for 15 minutes.

9. Pour egg mixture into the baked oat tart bowl.

10. Bake at 150 degrees for 15 minutes

11. Done and ready to serve.

Tips
You may add some sugar or honey to increase the sweetness.

Click to buy now/ know more:
ORGANIC INSTANT ROLLED OATS (500G)

Reference:
美食杰. 麦片香蕉蛋挞. Viewed on 7 Jun 2022, from: http://www.meishij.net/zuofa/maipianxiangjiaodanta.html